Poof. Just like that it’s time for the second leg of this back-to-back cruise aboard Holland America’s Rotterdam.

If you’re just jumping in here, the previous segment was a 12-day Panama Canal sailing. This next cruise is a 9-day ABC itinerary… well technically a CBA itinerary since we’re visiting the islands in reverse order this time around. The full itinerary for this segment is listed below.

Southern Caribbean (ABC): Rotterdam

Dates: Mar 13, 2026 – Mar 22, 2026
Homeport: Fort Lauderdale, FL
Ship Facts: 2021 build • 99,800 • 2,668 passengers (double occupancy)
Rotterdam docked in Aruba on December 2, 2025
Date Port Country Start End
Mar 13 Fort Lauderdale, FL United States 3:30 PM
Mar 14 At Sea
Mar 15 At Sea
Mar 16 Willemstad Curacao 8:00 AM 11:00 PM
Mar 17 Kralendijk Bonaire 8:00 AM 5:00 PM
Mar 18 Oranjestad Aruba 8:00 AM 5:00 PM
Mar 19 At Sea
Mar 20 At Sea
Mar 21 Half Moon Cay Bahamas 8:00 AM 3:00 PM
Mar 22

As mentioned in the previous report, this sailing also marks the final Caribbean voyage for Rotterdam for the 2025/26 season. When we return to Fort Lauderdale next Sunday morning the ship will depart on a transatlantic crossing to Rotterdam in the Netherlands where she’ll enter dry dock for a short stay before beginning her European season.

After spending the summer in Europe, Rotterdam will make her way back to Port Everglades on October 31st to kick off the 2026/27 Caribbean season.

A small part of me still wishes Holland America would keep at least one ship sailing from Florida year-round, but for now we get a few months without her before she returns.

Rotterdam docked in Curacao on March 5, 2026
Rotterdam docked in Curacao on March 5, 2026
DisclosureThis sailing was provided at no charge through Holland America Line’s casino program. I paid applicable port fees and taxes, and all onboard expenses including upgrades, beverages, Wi-Fi, gratuities, excursions, and personal purchases were paid out of pocket. All opinions expressed are my own and reflect my actual onboard experience. Complimentary or discounted travel arrangements do not influence my reviews or editorial coverage.

Embarkation for In-Transit Guests

Since this is the second half of a back-to-back sailing, embarkation day looks a little different for those of us staying onboard.

Instead of packing up and leaving the ship, the 208 guests continuing on this sailing were asked to meet in the World Stage around 9:00 a.m. so we could be processed as what the cruise line calls “in-transit guests.” As we entered the theater our keycards were scanned so the crew could confirm exactly who was staying onboard.

Once everyone was accounted for, we had to wait until the ship reached a “zero count,” meaning all passengers from the previous cruise had disembarked. From there we were escorted off the ship and into the terminal to clear U.S. Customs using the facial recognition kiosks.

After everyone was processed we lined up again and were escorted right back onto the ship.

The whole process moved surprisingly fast this morning. By about 9:50 a.m. all 208 of us were back onboard Rotterdam and officially starting the next cruise.

Anyone who has done a back-to-back before knows getting this done in under an hour is actually pretty impressive.

Inside Stateroom 6025 on Holland America’s Rotterdam

For this segment of the cruise I had to switch staterooms, moving from the very spacious Family Oceanview cabin on Deck 1 into a much smaller interior room on Deck 6.

Since this sailing falls right in the middle of spring break season, the ship is completely sold out. For the past few days I had been checking with Guest Services to see if any upgrades might open up, but no such luck. So off to my new cabin I went.

For anyone doing a back-to-back who needs to switch rooms, Holland America actually makes the process very easy. Before leaving your first cabin you simply pack up anything that isn’t on hangers and leave your luggage and hanging clothes behind. While you’re off the ship clearing customs, housekeeping moves everything to your new stateroom. When you return, your belongings are already waiting for you. All you have to do is swing by Guest Services to pick up your new keycard.

It’s about as painless as moving cabins can be.

For this leg of the cruise I’m in stateroom 6025, which is what’s known as a “sideways” interior cabin. The name comes from the orientation of the room compared to most cabins that run lengthwise along the hallway. In this layout the room is turned so the bed faces the hallway wall rather than running parallel to it.

What that means in practical terms is the foot of the bed sits only a couple of feet from the door and the hallway wall. The closets and bathroom are positioned off to the side instead of creating that usual buffer zone between the bed and the corridor.

Interior stateroom 6025 on Holland America's Rotterdam
Interior stateroom 6025 on Holland America’s Rotterdam
Interior stateroom 6025 on Holland America's Rotterdam
Interior stateroom 6025 on Holland America’s Rotterdam
Interior stateroom 6025 on Holland America's Rotterdam
Interior stateroom 6025 on Holland America’s Rotterdam
Interior stateroom 6025 on Holland America's Rotterdam
Interior stateroom 6025 on Holland America’s Rotterdam

The bathroom itself is about the same size you’ll find in most non-suite cabins, with a vanity and sink along with a walk-in shower that has a glass door. The rest of the cabin is where things feel noticeably tighter.

Interior stateroom 6025 on Holland America's Rotterdam
Interior stateroom 6025 on Holland America’s Rotterdam

This is probably one of the smallest cabins I’ve had on a Holland America ship, and unfortunately it’s also one of the noisiest. In a typical stateroom, the bathroom and closets sit between the hallway and the bed, which helps block a lot of the sound coming from outside. In this layout, however, the bed is basically right up against the hallway wall.

As a result you hear everything. Conversations in the corridor, doors slamming, people walking past… it all carries straight into the room since there’s just a thin wall separating the bed from the hallway.

It’s not a cabin type I would ever go out of my way to book again. But since this sailing was booked on a complimentary basis, the cruise line assigned the room under what’s called a guarantee category. That simply means you’re guaranteed at least that category of cabin, but the exact location is chosen by the cruise line.

Inside the room you’ll find all the standard amenities: a television, safe, nightstands, a small desk/vanity area, and a stocked minibar fridge. Storage space is fairly limited but workable for one person or maybe two if you pack light.

Interior stateroom 6025 on Holland America's Rotterdam

Power options are decent. On each side of the bed, which can be configured as two twins or a queen, there’s a USB-A port and a U.S. electrical outlet. At the desk you’ll find additional USB-A ports along with both U.S. and European outlets.

It’s a functional cabin… just not one I would ever book again.

Ever.

Video Tour of Stateroom 6025 on Holland America’s Rotterdam

Whoa!  What just happened?

Once new passengers began boarding around 11:00 a.m., the vibe on the ship noticeably shifted compared to the previous cruise.

The first thing that stood out was simply the number of people. The ship felt much busier almost immediately. The second thing that became obvious pretty quickly was the number of families and kids onboard this sailing.

That was a noticeable change from the Panama Canal segment, which skewed heavily toward the 65+ crowd that Holland America typically attracts on longer itineraries.

Historically, Holland America hasn’t really been known as a family-focused cruise line, and to be fair that’s still mostly the case today. You won’t find water slides, splash zones, rope courses, or any of the other kid-heavy attractions that are common on ships from lines like Royal Caribbean, Carnival, or Norwegian.

There is a kids club onboard, which provides organized activities for younger passengers, but beyond that the ship itself doesn’t offer a lot specifically designed for children or teens.

When it comes to pools, the Lido Pool is essentially the only family-friendly swimming area. The Sea View Pool located at the aft of the ship is designated as adults-only for guests 18 and older. And if you happen to wander back there with kids in tow, seasoned Holland America passengers will have absolutely no hesitation reminding you that it’s an adults-only space.

That said, Holland America has clearly started making an effort to attract a younger crowd in recent years. While the line still caters heavily to its traditional audience, there’s been a noticeable push to bring in more families and younger travelers.

The reality is pretty simple: the core Holland America customer base is aging, and the company knows it needs to bring new generations into the brand if it wants to keep ships full for decades to come.

They’ve started moving in that direction, but when it comes to onboard attractions and amenities aimed at families, Holland America still has a bit of catching up to do.

A Rainy Sail Away

When it came time for sailaway, Mother Nature decided to once again throw a wrench into the plans.

Just like at the start of the previous cruise, Fort Lauderdale was getting hammered with heavy rain, lightning, and wind. That meant the usual outdoor sailaway party at the Sea View Pool was quickly scrapped.

Instead, the festivities were moved inside to the Lido Pool area, which thankfully has a retractable roof. All Holland America ships have these enclosed pool areas since their ships sail in all kinds of climates, not just the warm Caribbean.

With the dome closed, the music started up, the line dancing got going, and despite the storm outside the ship was filled with that familiar first-day cruise energy.

Rain or shine, the second leg of this back-to-back sailing was officially underway.

Storms beginning to roll in just in time for the sailaway!
Storms beginning to roll in just in time for the sailaway!
Sailaway party at the Lido Pool on Rotterdam
Sailaway party at the Lido Pool on Rotterdam

Simple Items = A Frustrating Start

Before getting into dinner, there were a few frustrating moments during the first day of this segment that are worth mentioning.

First up was the situation with the Retreat cabanas.

As readers of the last segment know, I had rented a cabana in the Retreat during the 12-day Panama Canal cruise. For those unfamiliar, the Retreat is a secluded sun deck area located forward on Deck 12 with private cabanas that can be rented either for the day or for the entire cruise. Most guests opt to rent them for the full sailing. A standard cabana that accommodates two people runs about $980 for a cruise like the previous 12-day segment.

The setup includes two loungers, dedicated cabana attendants who bring drinks and food throughout the day, access to a hot tub, and a large sun deck. On a sold-out cruise like this one, it’s a fantastic place to escape the crowds.

Cabana 20 at The Retreat on Rotterdam
Cabana 20 at The Retreat on Rotterdam
Retreat cabanas on Rotterdam
Retreat cabanas on Rotterdam

During the previous sailing I noticed that one of the end cabanas was being used as a storage space rather than being rented out. When I asked about renting a cabana for this cruise, I was told they were all sold… except for that one being used for storage.

That led to a fair amount of back and forth with the crew and eventually a supervisor getting involved. After some persistence, around 1:00 p.m. they finally approved renting that cabana out to me. The crew quickly cleared it out, cleaned it up, and got everything set up.

It all worked out in the end, but it was a bit puzzling that a perfectly good cabana was being used for storage instead of generating revenue, especially on a completely sold-out sailing.

The second issue was a somewhat disappointing interaction with my new stateroom attendant.

When I returned to my cabin before dinner I had a few items of laundry I wanted to send out, but there was no laundry bag or form hanging in the closet like there usually is. Since you can hear just about everything happening in the hallway from this particular cabin, I heard the attendants working nearby and stepped out to ask for a bag and form.

Instead of a simple “no problem,” I was told it should already be hanging in my closet.

I explained that I had checked several times and it wasn’t there. He insisted that it was. To humor him I went back into the room and checked again… still no bag.

Eventually he handed me one, but the whole interaction felt unnecessarily argumentative, almost like I was being accused of stealing a laundry bag.

I mentioned to him that when my belongings were moved from my previous stateroom earlier in the day, the hanger with the laundry bag might have been removed during the process. Either way, it should have been a quick “sorry about that” moment instead of turning into a mini debate.

The third minor frustration involved the Mariner Society reception.

Some friends who happened to be on this sailing asked where I was during the reception, and my answer was simple: I didn’t receive an invitation. That’s not entirely unusual, as sometimes Holland America splits the receptions into two events depending on how many 3, 4, and 5-Star Mariners are onboard.

I assumed the first event was for the 3-Star guests and that I’d receive my invite later for the 4 and 5-Star reception.

Turns out that wasn’t the case.

Later on I asked about it and discovered my invitation had been delivered to my previous stateroom and never forwarded to the new one.

None of these issues were major problems, but they were three little frustrations that really shouldn’t have happened in the first place.

Still, not exactly the kind of things that are going to ruin a cruise. We move on.

Dinner at Pinnacle Grill on Holland America Line

Dinner time.

As is tradition on the first night of a Holland America cruise, the Lido Market was serving its popular steak and shrimp dinner, and tonight was no exception. It’s always a big hit with passengers who want a quick meal on embarkation night without dealing with the main dining room. Below is a look at tonight’s menus for both the Lido Market and the dining room.

Rotterdam Caribbean Lido Dinner A (3/2026)

Rotterdam Caribbean Lido Dinner A (3/2026)

Menu from Rotterdam, March 2026
Available on: all ships

French Baguette

Cornbread

Sun Dried Tomato Focaccia

Soft Rolls

Spa Bread

Pineapple Coconut Crisp

Shrimp Diablo

Mussels in Green Coconut Cream

Cheese Corner

Edam, Gouda, Havarti, dried dates, nuts, dried figs, crackers

Cold Cuts

Salami, Prosciutto, Mortadella

Shrimp Cocktail

american cocktail sauce

Compound Salad

apple, pear, and pecan salad, heart of palm, mango and avocado salad

Caribbean Roasted Pork Sandwich

cumin, allspice, mayonnaise, chipotle mayo, lime zest, ciabatta rolls, lettuce, tomatoes, 6 kinds of hot sauce, salsas, jalapeno cornbread, fried plantains

Signature Salads

Chop Chop, Chicken Caesar, Cobb Salad, Asian Sesame with Seared Tuna

Rigatoni with Italian Sausage, Tomato and Oregano

Tortiglioni with Basil Pesto, Haricot Vert, Baby Potatoes

Meat Lasagna

Baked Seafood Pasta

Garlic Rolls

Focaccia Wheel

Create Your Own Pasta

marinara, bolognese, alfredo, basil pesto

Gado Gado Salad

Bami Goreng

Nasi Goreng

Green Beans with Sambal

Udang Goreng Asam

Babi Kecap

Gulai Ayam

Green Chile and Corn Chowder

Prime Rib

Rosemary Roasted Chicken

Green Peppercorn Sauce

Béarnaise

Mushroom Sauce

Mixed Vegetables

Braised Red Cabbage

Creamy Spinach

Loaded Mashed Potatoes

Yorkshire Pudding

Aloo Gobi

Paneer Butter Masala

Tandoori Chicken

Ghee Rice

New York Steak

BBQ Ribs

Salmon Dill Teriyaki Garlic

Grilled Chicken Breast, Lemon, Lingonberries

Mac and Cheese

Vegan Crusted Portabella Mushroom

BBQ Ribs

Shrimp Diablo

Mixed Vegetables

Braised Red Cabbage

Creamy Spinach

Corn on the Cob

Loaded Mashed Potatoes

Baked Potatoes

French Fries

Pineapple Upside Down Cake

Chocolate Fudge Brownie Cheesecake

Lemon Torte

Crepes Made to Order

Selection of Ice Creams

Rum Butter Caramel Sauce with Choice of Fresh Fruit Topping

Sliced Fruits

Apple, Pears, Banana, orange, Grapes

Potato Salad

Tomato Mozzarella Salad

Cheese Selection

Edam, Gorgonzola, Brie

Chop Chop Salad

Tossed to Order

Selection of Artisan Breads

Panini Grilled to Order

Chorípán

Roasted Pork, Chorizo, Chipotle Cream, Cilantro Slaw, Lettuce, Tomato, Red Onion, Pickled Jalapeño, Rustic Bread

Pork Sate

Peanuts Sauce

Shrimps Ebi Fry

Sweet and Sour

BBQ Chicken

French Fries with Toppings

Cheese Sauce, Bolognese Sauce, Ketchup, Mayo

Chicken Peking Sauce

Fried Rice

Cauliflower Baked Cheese

Spaghetti Pomodoro

Garlic Bread

Coconut Cream Pie

Marshmallow Fudge Brownie

Cherry Cake

Tiramisu Mousse


Rotterdam MDR Caribbean Menu A (3/2026)

Rotterdam MDR Caribbean Menu A (3/2026)

Menu from Rotterdam, March 2026
Available on: all ships

Dutch 150

$11.00

De Lijn Gin, Sparkling Wine, fresh lemon juice

Bahama Mama

$12.00

Flor De Cana Rum, Malibu Rum, orange juice, pineapple juice, grenadine

Pusser's Painkiller™

$13.00

Pusser's Rum, pineapple juice, cream of coconut, orange juice, grated nutmeg

El Presidente

$13.00

Planteray 3 Star, Vermouth blanc, dashes of orange curaçao and grenadine

Trader Vic's Mai Tai

$13.00

Appleton Aged Rum, orange curaçao, fresh lime juice, orgeat

Featured Beer

$8.00

Kalik

Chili Caribbean Shrimp Cocktail

orange habanero aioli, citrus

Sweet Tomato, Fresh Buffalo Mozzarella

balsamic, olive oil, basil, focaccia

Jerked Oxtail Croquette

pineapple jam, jerk mayo

French Onion Soup

Gruyère cheese crouton

Classic Caesar Salad

Parmesan cheese, garlic croutons, anchovies

Red Beet, Frisée, Orange Salad

goat cheese, hazelnut

Green Chile and Corn Chowder

roasted bell pepper, cilantro

Ginger Mango Chicken

Reggae potatoes, creamy yoghurt, lime sauce

Bucatini Caponata

eggplant, olives, bell pepper, capers, basil, pine nuts

Spiced Pork Belly

pineapple salsa, roasted squash, sweet potatoes

Southwestern Salmon Bowl

black bean corn salsa, avocado brown rice

Beef Pot Roast

roasted parsnip and root vegetables, potato smash

Rustic Home-Made Lasagna

tomato sauce, basil

[MSC] Fresh Black Cod

saffron risotto, mussels, clams, peppers

Garlic-Herb Roasted Chicken

avocado-tomato corn salad

Vegan Crusted Portabella Mushroom

butter bean mash

Peruvian Roasted Chicken

creamed corn, salsa verde, queso fresco

Fresh Stone Crab

$49.00

mustard dipping sauce, frisée, lime

5 oz Filet Mignon & Lobster

$18.00

grilled asparagus, baked potato, garlic butter

12 oz Pinnacle Grill Strip Loin Steak

$20.00

baked potato, creamed spinach

Crispy Fried Market Whole Fresh Fish

$25.00

sweet tamarind chili sauce

Yuzu Butter Grilled Lobster Tails

$25.00

seasonal Asian greens

Chocolate Hazelnut Bread Pudding

warm rum vanilla sauce

Pineapple Upside Down Cake

caramel, cherry, pecans, coconut cream

Chocolate Fudge Brownie Cheesecake

pecans, marshmallow

Lemon Torte

lemon cream

Artisan Cheese Selection

Strawberry Sundae

vanilla ice cream, strawberry compote, crushed biscotti

Ice Cream of the Day

Cappuccino

$3.75

Espresso

$2.75

For me, however, dinner was at Pinnacle Grill, the ship’s signature steakhouse. The cover charge here is $52 per person, though one of the nice perks of being a 4-Star Mariner is getting 50% off that price.

Embarkation night is actually one of my favorite times to dine at the specialty restaurants. Many guests are still unpacking, exploring the ship, or grabbing a casual meal elsewhere, which means the specialty venues tend to be very quiet. That makes for a relaxed, unrushed dinner after what is usually a hectic travel and embarkation day.

Tonight was exactly that.

Just like on the previous cruise, the dining room was nearly empty with only a handful of tables occupied. It felt more like a private dinner than a busy restaurant.

Pinnacle Grill - Dinner

Pinnacle Grill - Dinner

Pinnacle Grill Dinner is Holland America’s classic upscale steakhouse experience, with prime steaks, fresh seafood, and polished service that feels like a proper night out. If you’re looking for the ship’s most traditional specialty dinner, this is usually the reservation people book first.
Available on: all ships

Table-Side Caesar Salad

heart of romaine, Parmesan, croutons, anchovies

Vine Ripened Beefsteak Tomato Salad

sliced purple onion, balsamic vinaigrette or blue cheese dressing

Vine Ripened Beefsteak Tomato Salad

Jumbo Lump Crab Cakes

cucumber, sweet chili-mustard

Jumbo Lump Crab Cakes

Lobster Bisque

crème fraîche, aged cognac

Lobster Bisque

Panko Fried Stuffed Mushroom Caps

Beyond Meat mince, vegan mayonnaise remoulade, parsley, quinoa salad

Mafaldine, Marinated Grilled Eggplant, Burrata & Chiles

preserved lemon, Calabrian chili, olive oil

Steakhouse Wedge Salad by David Burke

crispy bacon, blue cheese, tomato, candied walnuts, ranch dressing

Steakhouse Wedge Salad by David Burke

Shrimp Cocktail

brandy-horseradish cocktail sauce

Shrimp Cocktail

Clothesline Candied Bacon by David Burke

maple, black pepper, half-sour pickles

Clothesline Candied Bacon by David Burke

Ossetra Malossol Caviar

$50.00

crème fraîche, buckwheat blinis

Jerked Chicken Bao

mint, coriander, tomato chutney

Jerked Chicken Bao

Crab & Shrimp Cakes

charred spring onion & pineapple salsa

Crab & Shrimp Cakes

8oz Filet Mignon

Choice of sauce: Shallot and Red Wine Bordelaise, Green Peppercorn, Béarnaise

8oz Filet Mignon

15oz Boneless Rib Eye

Choice of sauce: Shallot and Red Wine Bordelaise, Green Peppercorn, Béarnaise

15oz Boneless Rib Eye

12oz New York Strip

Choice of sauce: Shallot and Red Wine Bordelaise, Green Peppercorn, Béarnaise

12oz New York Strip

36oz Tomahawk Bone-In Rib Eye for Two

$49.00

Choice of sauce: Shallot and Red Wine Bordelaise, Green Peppercorn, Béarnaise

10oz American Wagyu Strip Loin

$28.00

Choice of sauce: Shallot and Red Wine Bordelaise, Green Peppercorn, Béarnaise

Braised Beef Short Ribs with Chow Fun Noodles by David Burke

wild mushrooms, carrots, scallions

Braised Beef Short Ribs with Chow Fun Noodles by David Burke

Grilled Lamb Chops

controne bean purée, garlic chips

Grilled Lamb Chops

Honey-Lemon Glazed Chilean Sea Bass

dill butter

Honey-Lemon Glazed Chilean Sea Bass

Table-Side Dover Sole, Lemon Butter

$15.00

boiled new potatoes

Table-Side Dover Sole, Lemon Butter

Lobster Agnolotti

spiced tomato cream, crab butter

Yellow Tail Snapper

golden curry, spiced orange marmalade, kumquat butter

Mojo Pork Chop

pickled fennel & mango slaw, vermouth jus

Mojo Pork Chop

12 oz Lobster Tail

$19.00

broiled, lemon-garlic butter

12 oz Lobster Tail

Creamed Spinach

Asparagus with Hollandaise

Roasted Baby Beets with Blue Cheese

Mashed Potatoes

Baked Potato

French Fries

Sautéed Mushrooms

Beecher's Lobster Mac & Cheese

$12.00
Beecher's Lobster Mac & Cheese

Add a 5 oz Lobster Tail

$12.00

Coconut Pudding

cinnamon, coconut flakes, caramelized banana

Key Lime Pie

whipped cream

Not-So-Classic Baked Alaska

amarena cherry ice cream, bing cherries jubilee

Not-So-Classic Baked Alaska

Jacques Torres Chocolate Soufflé

vanilla Chantilly foam, crème anglaise

Warm Chocolate Daelmans Stroopwafel Cobbler

caramel-streaked coffee-laced sauce or molten chocolate sauce

Warm Chocolate Daelmans Stroopwafel Cobbler

Crème Brûlée

vanilla bean

Artisan Cheeses

dried fruits, apricot chutney

Artisan Cheeses

Ice Cream Or Sorbet

Ice Cream Or Sorbet

Table-Side De Lijn Gin Tonic

$14.00

Double Dutch tonic, seasonal botanicals

Green Swizzle

$14.00

Planteray 3 Star Rum, Velvet Falernum, lime, absinth, soda, Angustura bitters

El Presidente

$13.00

Planteray 3 Star Rum, vermouth blanc, orange curaçao, grenadine

Myrtle Bank Special Punch

$13.00

Planteray 3 Star and Smith & Cross pot stilled Jamaican rums, lime, demerara syrup, cherry brandy, cayanne

Big Youth

$13.00

Planteray Xaymaca Rum and Smith & Cross rum, condensed milk, coconut water, bitters, nutmeg

Holland America Line Sparkling Wine

Washington

Cloudy Bay Sauvignon Blanc

New Zealand

Rocky Pond 11 Dams Bordeaux Blend

Washington

Disaronno Amaretto

$10.50

Remy Martin VSOP

$17.00

Highland Park Single Malt

$13.00

Espresso

$2.75

Cappuccino

$3.75

🖼️ Menu Images


I started things off with the heirloom tomato salad, which is always fresh and light, along with a shrimp cocktail. Both were excellent.

Beefsteak tomato salad from Pinnacle Grill on Rotterdam
Beefsteak tomato salad from Pinnacle Grill on Rotterdam
Shrimp cocktail from Pinnacle Grill on Rotterdam
Shrimp cocktail from Pinnacle Grill on Rotterdam

For the main course I decided to kick off this cruise with a bit of a celebratory dinner: surf and turf. A New York strip steak paired with a lobster tail, both cooked perfectly and absolutely delicious.

New York strip and lobster tail from Pinnacle Grill on Rotterdam
New York strip and lobster tail from Pinnacle Grill on Rotterdam

To finish things off I kept dessert simple with a some vanilla ice cream.

Vanilla ice cream from Pinnacle Grill on Rotterdam
Vanilla ice cream from Pinnacle Grill on Rotterdam

The meal was flawless from start to finish. Excellent food, attentive service, and a quiet dining room made for a great way to begin the second segment of this back-to-back sailing. Pinnacle Grill continues to be one of the most reliable dining spots anywhere on the ship.

After dinner I took a quick walk around to see what the first night crowd looked like. As expected, the ship was buzzing. The casino was busy, B.B. King’s Blues Club had a packed dance floor, and the Rolling Stone Rock Room was standing room only. Clearly everyone was out and about checking out the entertainment options.

As for me, I decided to call it a night and head back to the room.

Unfortunately, this sideways interior cabin is about as quiet as a bus station. With the bed just inches from the hallway wall, you hear every conversation, every door slam, and every group of people wandering back to their rooms.

So in went the sleep buds in an attempt to drown out the hallway traffic.

We’ll now be spending the next two days at sea as Rotterdam makes her way toward our first port of call, Willemstad, Curaçao. We’re scheduled to arrive there at noon on Monday and will remain in port until 11:00 p.m.

More tomorrow, and as always, thanks for following along.


Daily Schedule

TimeEventLocation
11:00 AMCrossword & Number Puzzles AvailableLibrary 2
11:00 AMMake Your Dining Reservations until 4:00 PMAtrium 2 & Lido Market 9
11:00 AMThe Greenhouse Spa Look & Book ToursGreenhouse Spa 9
11:00 AMVisit the Thermal Suite & HydropoolGreenhouse Spa 9
12:00 PMVisit the Shore Excursions Desk until 7:00 PMShore Excursions 12
12:00 PMGuess the Weight of the SculptureAtrium 2
12:00 PMWalk In Acupuncture ClinicGreenhouse Spa 9
1:00 PMGuess the Carat Weight of the GemstoneEFFY Jewelry 2
1:00 PMArt & Craft Open House until 3:00 PMGame Room 12
1:00 PMKids Club Registration until 3:00 PMKids Club 10
1:00 PMPickleball Meet & Greet until 3:00 PMSport Court 11
1:30 PMPersonalized Lipstick BlendingThe Shops 2
2:00 PMA Gift From EFFY: Traveler TagsAtrium 3
2:00 PMWIN a $1,000 Onboard Shopping SpreeAtrium 3
2:00 PMGuess the Carat Weight of the GemstoneEFFY Jewelry 2
2:00 PMMeet Your Port & Shopping Concierge ArchieAtrium 3
3:00 PMAll Aboard as Rotterdam Departs Fort LauderdaleShipwide
3:30 PMFriends of Bill W. MeetHalf Moon Room 1
3:30 PMSail Away CelebrationSea View Pool 9
4:00 PMRegional Steel Pan Soloist Dereck PlaysSea View Pool 9
4:30 PMWalking in ComfortFitness Center 9
4:30 PMHave your Casual Portrait TakenAtrium 2
5:00 PMThe Greenhouse Spa & Salon Raffle DrawingGreenhouse Spa 9
5:00 PMAsk Your Travel Guide Holly until 7:00 PMCrow’s Nest 12
5:00 PMWelcome Aboard Steak & Shrimp DinnerLido Market 9
5:00 PMEvening Catholic PrayerHudson & Half Moon Room 1
5:00 PMGuess the Weight of the SculptureAtrium 2
5:00 PMGuess the Carat Weight of The GemstoneEFFY Jewelry 2
5:30 PMEvening Sips: Taste Fine SpiritsThe Shops 3
5:30 PMArt Scavenger HuntArt Gallery 1
6:00 PMCollect Your Free Bingo TicketRolling Stone Lounge 2
6:00 PMPRIDE Meetup: For LGBTQ+ and friendsBillboard Onboard 2
6:00 PMShabbat ServiceHudson & Half Moon Room 1
6:00 PMRotterdam Ship TourCrow’s Nest 12
6:00 PMIntroducing Lewie the LionThe Shops 3
6:30 PMSingles & Solo Travelers MeetupBillboard Onboard 2
6:30 PMEFFY Jewelry’s Welcome Celebration RaffleEFFY Jewelry 2
6:30 PMRegional Steel Pan Soloist Dereck PlaysOcean Bar
7:00 PMMusic TriviaB.B. King’s Blues Club 2
7:00 PMKids Club Registration until 10:00 PMKids Club 10
7:00 PMScratch Off Tickets on SaleCasino 3
7:00 PMPre-Owned & Pristine Rolex WatchesThe Shops 2
7:00 PMBeat the Clock... It’s Time to ShopEFFY Jewelry 2
7:15 PMBillboard Onboard Duo Plays: Billboard OnboardBillboard Onboard
7:30 PMOn World Stage: A Rotterdam PreviewWorld Stage 2 & 3
8:00 PMRolling Stone Lounge Band Plays: Rolling Stone LoungeRolling Stone Lounge
8:00 PMTeens Meet & Greet Ages 12 - 17Kids Club 10
8:00 PMYoung Adult Meetup Ages 18 - 30Crow’s Nest 12
8:30 PMThe Best of B.B. King’s All-StarsB.B. King’s Blues Club
8:45 PMBillboard Onboard Duo Plays: The BeatlesBillboard Onboard
9:00 PMOn World Stage: A Rotterdam PreviewWorld Stage 2 & 3
9:30 PMThe Best of B.B. King’s All-StarsB.B. King’s Blues Club
9:30 PMRolling Stone Lounge Band Plays: Rolling Stone LoungeRolling Stone Lounge
10:15 PMBillboard Onboard Duo Plays: All RequestsBillboard Onboard
10:30 PMThe Best of B.B. King’s All-StarsB.B. King’s Blues Club
11:00 PM$616,000 Paradise Lotto Jackpot DrawingCasino 3
11:00 PMRolling Stone Lounge Band Plays: Rolling Stone LoungeRolling Stone Lounge
11:15 PMDance to the Hits: 70s & 80sB.B. King’s Blues Club 2
12:00 AMStay and Play Slots All NightCasino 3

Personal Day-By-Day Rotterdam Cruise Review:

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