Oceania Cruises, famous for its delicious food and amazing destinations, is getting closer to finishing its newest ship, Allura. The ship, which can hold 1,200 guests, just hit a big milestone at the Fincantieri shipyard in Sestri Ponente, Italy. Allura was floated out of the dry dock and moved to the fitting-out berth, where the team will start working on its luxurious interiors.
In a respectful and low-key ceremony, Allura was blessed by the shipyard’s chaplain, Father Stefano, honoring the recent passing of General Claudio Graziano, Chairman of Fincantieri. The shipyard’s Madrina, Caterina Romeo, a designer at Fincantieri, christened the ship, wishing good fortune to the vessel and everyone who will sail on her.
Now that the ship’s exterior is done, the focus is on completing the inside. Allura will feature beautiful suites, stylish lounges, and top-notch restaurants, all showcasing Oceania Cruises’ commitment to great food and unique travel experiences. The ship promises to set new standards in the cruise industry with its elegant design and innovative features.
Allura is set to start service from Trieste, Italy, on July 18, 2025, with a six-day cruise to Athens, Greece, stopping at amazing places like Rijeka, Croatia; Ravenna, Italy; Dubrovnik, Croatia; and Kotor, Montenegro. After spending the summer in the Mediterranean, Allura will head to Canada and New England for some immersive voyages in North America before its first winter season in the Caribbean, homeporting in Miami. Allura will also offer a unique four-day trip from New York City in September 2025.
Allura is Oceania Cruises’ eighth ship and the second in its Allura Class, following the launch of her sister ship, Vista, in May 2023.
Here are some highlights of what to expect on Allura:
- A new onboard crêperie serving freshly made-to-order crêpes and waffles, plus decadent ice cream sundaes in the afternoon.
- A luxurious new library with floor-to-ceiling glass walls, oversized chairs, and plush furnishings, conveniently located near the ship’s digital and social hub, LYNC Digital Center, and the popular Horizons lounge.
- One chef for every 10 guests, with 50% of the crew dedicated to culinary experiences.
- Five specialty dining venues, including new signature restaurants Ember and Aquamar Kitchen, all at no extra cost.
- Spacious standard staterooms measuring an impressive 291 square feet.
- Hundreds of immersive shore excursions and tours available on each sailing.
- Onboard enrichment programs, including art classes at Oceania Cruises’ Artist Loft, guest speakers, and sommelier demonstrations during exclusive wine pairing luncheons.
- An expansive hands-on Culinary Center and Chef’s Studio, where onboard chef instructors will share their culinary secrets.
With these exciting features, Allura is shaping up to be a fantastic addition to the Oceania Cruises fleet, ready to offer guests an unforgettable travel experience.