Cunard Bar Menus

Vegetarian

Vegetarian

Raisin scones and plain scones, freshly baked and served with Cornish clotted cream, Marco Polo tea jelly, and strawberry jam. Vegetarian.

Elderflower drizzle, cheese frosting, and candied zests. Vegetarian and gluten-free.

Spiced poached Gala apple and vanilla gel. Vegetarian.

White chocolate namelaka, raspberry rose compote, and raspberry curd. Gluten-free.

Almond sablé, cherry and raisin chocolate royal marquise, and milk chocolate coating. Vegetarian.

Banana lime, coffee tiramisu cream, and salted caramel pecans

Champagne, France

Champagne, France

Champagne, France

Champagne, France

Champagne, France

Champagne, France

Washington

Washington

Champagne, France

Italy

California

Mâcon-Lugny, Burgundy, France

Alto Adige, Italy

Marlborough, New Zealand

California

Languedoc, France

California

California

California

California

Napa Valley, California

Sonoma County, California

Napa Valley, California

Domaine Ste. Michelle 'Brut Rosé' sparkling wine, St-Germain, fresh lemon juice

White sangria with mint, fresh citrus, tropical fruits

Lillet Rosé, Domaine Ste. Michelle 'Brut', club soda, thyme

Bacardi Limón, white cranberry juice, fresh lime juice, Blue Curaçao

Macchu Pisco, fresh lime juice, orange bitters, ginger ale

Bacardi Superior Rum, Malibu Coconut Rum, Appleton Estate Rum, pineapple juice, orange juice, Angostura bitters, splash of Starry

1800 Silver Tequila, agave, fresh lime juice, topped with Graham's 'Six Grapes' Port

Starr Rum, fresh watermelon, watermelon syrup, lime juice, topped with ginger beer

Jack Daniel's Tennessee Honey, fresh lemon juice, honey syrup, cherry bitters

Chila 'Orchata, Bacardi Spiced Rum, chocolate liqueur, topped with whipped cream and nutmeg

Johnny Walker Black Whisky, Handcrafted Roasted Pineapple Puree, Freshly Squeezed Lime Juice, Sugar Syrup, Angostura Bitter, Miraculous Foamer

Cunard Dry and Cinzano Rosso Vermouths, El Jimador Blanco Tequila, Muyu Chinotto Nero

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Aperol, Akashi-Tai Yuzushu, Fever-Tree Indian Tonic Water

Woodford Reserve Whiskey, Lapsang Souchong Honey Infused Syrup, Orange Bitters

Absolut Blue Vodka, Akashi-Tai Yuzushu, Maraschino, Campari, Handcrafted Grapefruit Shrub

Kakira African Gold Rum 7 Years Old, Angostura Bitters, Freshly Squeezed Lime Juice, Fentimans Ginger Beer

Bacardí Carta Blanca, Pierre Ferrand Dry Curacao, Handcrafted Strawberry and Sancho Cordial, Laurent-Perrier La Cuvée Champagne

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda. Low ABV

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit and Lime Juices, Sugar Syrup. Low ABV

Gin 0.0%, Amaro Santoni, Pineapple Juice. Low ABV

Everleaf Mountain, Fresh Summer Fruits, Lemonade. Non-Alcoholic

Fever-Tree Indian Tonic Water, Dried Rainbow Petals

Fever-Tree Aromatic Tonic Water, Nutmeg, Orange Twist, Sage, Star Anise

Fever-Tree Indian Tonic Water, Cucumber, Strawberry, Juniper Berries

Fever-Tree Mediterranean Tonic Water, Grapefruit Slice, Fresh Thyme, Juniper Berries

Discover the fascinating story of gin, from its origins to its diverse styles. Learn how to craft the perfect serve and impress friends and family. We invite you to speak with your bartender about our Gin Journey Masterclass and embark on a guided exploration of gin’s rich history. Participants will enjoy a flight of six gin styles and receive a 10% discount on their next bottle purchase. Don’t miss out on this unique opportunity! Reserve your spot for this unforgettable experience today. Book with the bar team or contact our onboard reservation line to secure your place.

A selection of draught beers is available. Please speak with our bar team to discover today’s offerings.

330ml, 5.7% abv

330ml, 4.6% abv

330ml, 4.9% abv

330ml, 5% abv

330ml, 4.5% abv

330ml, 5.1% abv

440ml, 6.5% abv

330ml, 5.4% abv

500ml, 5.3% abv

500ml, 6.3% abv

500ml, 4.3% abv

500ml, 4.7% abv

500ml, 5.6% abv

500ml, 4.2% abv

568ml, 4.5% abv

500ml, 4% abv

500ml, 5% abv

500ml, 4.5% abv

440ml, 5.3% abv

500ml, 4.8% abv

500ml, 0.5% abv

440ml

330ml

500ml, 4.8% abv

500ml, 0.0% abv

Germany (2), 125ml $8.00, 750ml $38.00

Italy (2), 125ml $9.50, 750ml $45.00

England (2), 125ml $16.00, 750ml $76.00

France (2), 125ml $23.00, 750ml $110.00

France (3), 125ml $23.00, 750ml $110.00

France (2), 125ml $18.00, 750ml $86.00

Australia (3), 175ml $11.50, Bottle $42.00

France (2), 175ml $10.00, Bottle $35.00

South Africa (2), 175ml $12.50, Bottle $43.00

Germany (4), 175ml $10.50, Bottle $36.00

Italy (2), 175ml $12.00, Bottle $42.00

Portugal (1), 175ml $9.50, Bottle $33.00

France (2), 175ml $15.50, Bottle $56.00

France (3), 175ml $10.00, Bottle $35.00

California, USA (5), 175ml $10.50, Bottle $36.00

France (2), 175ml $13.50, Bottle $50.00

France (D), 175ml $10.50, Bottle $36.00

France (C), 175ml $10.00, Bottle $35.00

Portugal (C), 175ml $10.00, Bottle $35.00

Argentina (D), 175ml $12.00, Bottle $42.00

USA (D), 175ml $13.50, Bottle $50.00

France (B), 175ml $11.00, Bottle $40.00

Australia (D), 175ml $11.50, Bottle $42.00

250ml

250ml

250ml

250ml

250ml

275ml

275ml

200ml

200ml

200ml

200ml

200ml

200ml

200ml

200ml

200ml

200ml

From

330ml

250ml

330ml

330ml

Small

Small

Earl Grey (O), English Breakfast (KO), Estate Darjeeling (K), Decaf English Breakfast (FK)

African Solstice (FK), Chamomile (FO), Citrus Mint (FKO), Ginger Lemongrass (FKO), Raspberry Nectar (F)

Jasmine Green (KO), Sencha (KO)

Served in a signature pitcher (700ml), Blood Orange, Mango Peach (K)

Served in a pot with marshmallows, whipped cream and chocolate shavings

Double espresso & milk of choice

Double espresso, milk chocolate & milk of choice

Organic black tea with ginger, cinnamon, pepper, cloves, cardamom, nutmeg

Spicy turmeric with pepper, ginger, cinnamon

Premium shade-grown matcha from Kyoto with vanilla, ginger, cardamom

16 oz

12 oz

16 oz

16 oz

16 oz

12 oz

12 oz

17.6 oz

Ask bar team for today's offerings

Rye Whisky, Maker's Mark Bourbon, Angostura Bitters, Sugar Syrup

Bacardí Carta Blanca Rum, Pineapple Juice, Coconut Cream

Gordon's Gin, Cointreau, Cherry Heering, Bénédictine D.O.M., Freshly Squeezed Lemon Juice, Pineapple Juice, Angostura Bitters

Maker's Mark Bourbon, Freshly Squeezed Lemon Juice, Maple Syrup, Angostura, Miraculous Foamer, Laphroaig Mist

Olmeca Altos Plata, Cointreau, Freshly Squeezed Lime Juice

Cunard Cellar Reserve Prosecco, White Peach Purée

Champagne Laurent-Perrier La Cuvée, Hennessy VS Cognac, Angostura Bitters, Sugar Cube

Absolut Vodka, Tomato Juice, Cunard Bloody Mary Seasoning

Absolut Citron Vodka, Cointreau, Cranberry Juice, Freshly Squeezed Lime Juice

Cunard 4 Queens Gin 'Queen Anne' Edition, Aperol, Akashi-Tai Yuzushu, Fever-Tree Indian Tonic Water

Bacardí Carta Blanca Rum, Gosling's Dark Rum, Cointreau, Freshly Squeezed Lime Juice, Orgeat Syrup

Bacardí Carta Blanca Rum, Fresh Lime, Sugar Syrup, Fresh Mint Leaves, Club Soda

Hennessy VS Cognac, Crème de Cacao, Double Cream

Four Roses Whiskey, Kahlúa, Crème de Cacao, Crème de Menthe, Double Cream

Absolut Vanilla Vodka, Peach Schnapps, Chambord, Peach Purée, Double Cream

Pusser's Blue Label Rum, Baileys Irish Liqueur, Disaronno, Kahlúa, Double Cream

Portugal (75 ml)

Portugal (75 ml)

Spain (75 ml)

Espresso with Hennessy VS Cognac and Grand Marnier

Espresso with Kahlúa

Hot Chocolate with Frangelico

Hot Chocolate with Grand Marnier and Kahlúa

Espresso with Grand Marnier

Espresso with Jameson Irish Whiskey

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda (Low-ABV)

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit and Lime Juice, Sugar Syrup (Low-ABV)

Gin 0.0%, Amaro Santoni, Pineapple Juice (Low-ABV)

Everleaf Mountain, Fresh Summer Fruit, Lemonade (Non-Alcoholic)

Flavours of the British Isles (1.5 oz)

Flavours of the Orient (1.5 oz)

Flavours of North America (1.5 oz)

Flavours of the Mediterranean (1.5 oz)

Japan (1.5 oz)

England (1.5 oz)

New York, United States (1.5 oz)

Ireland (1.5 oz)

Australia (1.5 oz)

Scotland (1.5 oz)

England (1.5 oz)

England (1.5 oz)

Sweden (1.5 oz)

Italy (1.5 oz)

England (1.5 oz)

France (1.5 oz)

Netherlands (1.5 oz)

Russia (1.5 oz)

United States (1.5 oz)

Los Altos (1.5 oz)

Los Altos (1.5 oz)

Los Altos (1.5 oz)

Los Altos (1.5 oz)

Los Altos (1.5 oz)

Los Altos and Valley Blend (1.5 oz)

Los Altos and Valley Blend (1.5 oz)

Valley (1.5 oz)

Los Altos and Valley Blend (1.5 oz)

Los Altos (1.5 oz)

Espadin Agave (1.5 oz)

Tobala Agave (1.5 oz)

Espadin Agave (1.5 oz)

Cuba (1.5 oz)

Martinique (1.5 oz)

Jamaica (1.5 oz)

Extra Añejo, Cuba (1.5 oz)

St. Lucia (1.5 oz)

Guyana (1.5 oz)

Guatemala (1.5 oz)

(1.5 oz)

(1.5 oz)

(1.5 oz)

(1.5 oz)

(1.5 oz)

Pays d'Auge (1.5 oz)

Pays d'Auge (1.5 oz)

Pays d'Auge (1.5 oz)

11.6 oz

15.4 oz

11.6 oz

12 oz

16 oz

11.6 oz

12 oz

12 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

1.5 oz

Cunard 4 Queens Gin – Queen Mary 2 Edition, Maraschino, Dr. Hostetter’s Bitters

Bacardi Carta Blanca & Trois Rivières Blanc Rums, Crème de Peche, Yellow Chartreuse

Coconut-infused Absolut Blue Vodka, Crème de Cacao White, Pineapple Bitters

Johnny Walker Black Label, 12-year-old Amontillado Sherry, Porcini Liqueur

Black Tot Finest Caribbean Rum, Allspice Dram Liqueur, Absinthe, Habanero Bitters

Cunard 4 Queens Gin – Queen Anne Edition, Cunard Dry Vermouth, Khoosh Bitters

Four Roses Whiskey, Pierre Ferrand Dry Curaçao, Kahlúa

Trois Rivières Blanc Rum, Cunard Dry Vermouth, Handcrafted Strawberry & Sancho Cordial, Laurent-Perrier La Cuvée Champagne

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Aperol, Akashi-Tai Yuzushu, Fever-Tree Indian Tonic Water

Regal Rogue Lively White Vermouth, Cunard Cellar Reserve Prosecco, Handcrafted Grapefruit Shrub, Cardamom Bitters

Absolut Citron Vodka, Cointreau, Cranberry Juice, Freshly Squeezed Lime Juice, Fresh Ginger

Pusser’s Blue Label Rum, Amaretto Disaronno, Mozart Gold Chocolate Cream, Espresso

Liverpool Gin, Tio Pepe Fino Sherry, Cunard Cellar Reserve Prosecco, Sugar Syrup, Freshly Squeezed Lime Juice

Woodford Reserve Bourbon Whiskey, Infused Spiced Apple Syrup, Angostura Bitters

Moonshine, Maraschino, Regal Rogue Daring Dry Vermouth, Absinthe

Cunard 4 Queens Gin ‘Queen Victoria’ Edition, Campari, Regal Rogue Wild Rosé Vermouth, Grapefruit Bitters

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Everleaf Mountain, Fresh Summer Fruit, Lemonade (Non-Alcoholic)

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit & Lime Juice, Sugar Syrup

Gin 0.0%, Amaro Santoni, Pineapple Juice

100% Blue Weber Agave Tequila

Oak-aged 100% Blue Weber Agave Tequila

Aged 18 months in oak barrels

Small batch, crisp and clean tequila

Rested in oak for smooth character

Ultra-premium tequila in hand-painted decanter

Handcrafted artisanal mezcal

Light-bodied white rum

Barbados gold rum

Rich Venezuelan sipping rum

Solera-aged Guatemalan rum

Fine Champagne cognac

Extra old cognac blend

Apple brandy from Normandy

Blended Scotch whisky aged 12 years

Single malt Scotch whisky

Single malt Scotch finished in solera vat

Kentucky straight bourbon

Small batch wheated bourbon

Limited-release single malt Scotch

Iconic ultra-premium cognac

Regular or decaffeinated

Rich, concentrated coffee

Espresso with steamed milk and foam

Creamy chocolate beverage

Freshly squeezed

Premium tonic water

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Aperol, Akashi-Tai Yuzushu, Fever-Tree Indian Tonic Water

Absolut Vodka, Tomato Juice, Cunard Bloody Mary seasoning

Champagne Laurent-Perrier La Cuvée, Hennessy VS Cognac, Angostura Bitters, Sugar Cube

Absolut Citron Vodka, Cointreau, Cranberry Juice, Freshly Squeezed Lime Juice

Bacardi Carta Blanca Rum, Fresh Lime, Sugar Syrup, Fresh Mint Leaves, Club Soda

Bacardi Carta Blanca Rum, Gosling’s Dark Rum, Cointreau, Freshly Squeezed Lime Juice, Orgeat Syrup

Lot 40 Rye Whisky, Maker’s Mark Bourbon, Angostura Bitters, Sugar Syrup

Bacardí Carta Blanca Rum, Pineapple Juice, Coconut Cream

Gordon’s Gin, Cointreau, Cherry Heering, Bénédictine D.O.M., Freshly Squeezed Lemon Juice, Pineapple Juice, Angostura Bitters

Maker’s Mark Bourbon, Freshly Squeezed Lemon Juice, Maple Syrup, Angostura, and Miraculous Foamer, Laphroaig Mist

El Jimador Tequila Blanco, Cointreau, Freshly Squeezed Lime Juice

Cunard Cellar Reserve Prosecco, White Peach Purée

Hennessy VS Cognac, Crème de Cacao, Double Cream

Four Roses Small Batch Whiskey, Mr Black Cold Brew Coffee Liqueur, Crème de Cacao, Crème de Menthe, Double Cream

Absolut Vanilia Vodka, Peach Schnapps, Chambord, Peach Purée, Double Cream

Kakira African Gold Rum 7 years, Baileys Irish Liqueur, Disaronno, Mr Black Cold Brew Coffee Liqueur, Double Cream

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda. Low – ABV

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit and Lime Juice, Sugar Syrup. Low – ABV

Gin 0.0%, Amaro Santoni, Pineapple Juice. Low – ABV

Everleaf Mountain, Fresh Summer Fruit, Lemonade. Non-Alcoholic

330ml, 5.7% abv (contains almonds)

330ml, 4.6% abv

330ml, 4.9% abv

A selection of draught beers is available. Please speak with our bar team to discover today’s offerings

330ml, 5% abv

330ml, 4.5% abv

330ml, 5.1% abv

330ml, 5.4% abv

500ml, 5.3% abv

500ml, 6.3% abv

500ml, 4.3% abv

500ml, 5.6% abv

500ml, 4.2% abv

440ml, 4.2% abv

568ml, 4.5% abv

500ml, 4% abv

500ml, 5% abv

500ml, 4.5% abv

440ml, 5.3% abv

500ml, 4.8% abv

500ml, 0.5% abv

440ml

330ml

500ml, 4.8% abv

500ml, 0.0% abv

Germany (2), 125ml $8.00, Bottle $38.00

Italy (2), 125ml $9.50, Bottle $45.00

England (2), 125ml $16.00, Bottle $76.00

Champagne, France (2), 125ml $23.00, Bottle $110.00

Champagne, France (3), 125ml $23.00, Bottle $110.00

Champagne, France (2), 125ml $18.00, Bottle $86.00

South Eastern Australia (3), 175ml $11.50, Bottle $42.00

South Africa (2), 175ml $12.50, Bottle $43.00

Germany (4), 175ml $10.50, Bottle $36.00

Italy (2), 175ml $12.00, Bottle $42.00

Portugal (1), 175ml $9.50, Bottle $33.00

France (2), 175ml $15.50, Bottle $56.00

California, USA (5), 175ml $10.50, Bottle $36.00

Côtes de Provence, France (2), 175ml $13.50, Bottle $50.00

France (D), 175ml $10.50, Bottle $36.00

Portugal (C), 175ml $10.00, Bottle $35.00

Argentina (D), 175ml $12.00, Bottle $42.00

USA (D), 175ml $13.50, Bottle $50.00

France (B), 175ml $11.00, Bottle $40.00

Australia (D), 175ml $11.50, Bottle $42.00

France (2), 175ml $10.00, Bottle $35.00

France (3), 175ml $10.00, Bottle $35.00

France (C), 175ml $10.00, Bottle $35.00

British Isles inspired botanicals of woody milk thistle, heather and zesty Sea Buckthorn with the sweetness of Queen Anne rose petals and blackcurrant leaf for a smooth and elegant finish. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, rainbow flower petals garnish.

Powerful and intense gin steeped with oriental influences. Notes of lotus root, star anise, kaffir lime leaf and cardamom. PERFECT SERVE – $15.00. Fever-Tree Aromatic Tonic, dehydrated lime wheel, orange twist and star anise garnish.

London Dry gin infused with apple, cinnamon and cherry, with hints of pine and raspberry leaf. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, lime wedge, frozen cherries and cinnamon stick garnish.

Mediterranean botanicals of blood orange, lemon myrtle and olive leaf. PERFECT SERVE – $15.00. Fever-Tree Mediterranean Tonic, dehydrated apple, thyme and orange twist garnish.

Gentle earthy juniper and tangy grapefruit with hints of ginger and fresh herbs.

Rich and intense, made with malted barley, rye and corn. Notes of oak, toffee and fudge.

Traditional-style ‘corn wine’. Delicate grain with notes of toffee and fudge.

Subtle sweetness with hints of citrus, juniper and pine. PERFECT SERVE – $14.50. Fever-Tree Aromatic Tonic, curl of orange peel garnish.

Clean, pure flavour palate with subtle juniper aroma. PERFECT SERVE – $14.50. Fever-Tree Indian Tonic, lime wedge garnish.

Crisp, dry, well-balanced yet still full bodied. PERFECT SERVE – $14.50. Fever-Tree Mediterranean Tonic, dehydrated apple and fresh mint garnish.

More assertive with coriander, citrus and angelica. PERFECT SERVE – $15.00. Fever-Tree Aromatic Tonic, juniper berries, lemon twist and coriander garnish.

Fragrant with some spicy cereal and vibrant citrus. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, orange wedge and fresh mint garnish.

Plenty of juniper and citrus with underlying spice. PERFECT SERVE – $14.50. Fever-Tree Aromatic Tonic, juniper berries and pink grapefruit twist garnish.

Extra smooth with peppery coriander and aromatic angelica. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, orange peel garnish.

Fresh juniper flavour and light spicy finish. PERFECT SERVE – $15.50. Fever-Tree Mediterranean Tonic, lime wedge and frozen raspberries garnish.

Fresh and floral with warm ginger root. PERFECT SERVE – $15.50. Fever-Tree Aromatic Tonic, white grape garnish.

Cherry blossom and green tea with yuzu top notes. PERFECT SERVE – $15.00. Cunard Small Batch Tonic, dehydrated lime, fresh ginger and fresh coriander garnish.

Subtle coriander, chamomile, rose petal and honey. PERFECT SERVE – $15.50. Fever-Tree Mediterranean Tonic, orange wedge and mint garnish.

Rich and mellow with a gentle spice. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, lemon wheel and thyme garnish.

Fresh citrus taste and spicy oriental botanicals. PERFECT SERVE – $15.50. Fever-Tree Elderflower Tonic, dehydrated lime, lemon twist and star anise garnish.

Spicy with big citrus notes. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, orange wedge and cinnamon stick garnish.

Bright and soft, aromas of pepper and cassia. PERFECT SERVE – $15.50. Fever-Tree Mediterranean Tonic, dehydrated orange and cucumber ribbon garnish.

Bursts of citrus, fennel and liquorice. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, orange peel and cardamom pod garnish.

Juniper and spices lead to delicious sweetness. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, pink grapefruit, juniper berries and coriander garnish.

Fragrant, herbal, maritime saltiness with citrus hint. PERFECT SERVE – $15.00. Designed to be treated like a whisky, neat.

Dominant Western Red Cedar with citrus, leafy and fragrant notes. PERFECT SERVE – $16.00. Fever-Tree Indian Tonic, Sichuan pepper and dehydrated grapefruit.

Mediterranean inspired with savoury twist. PERFECT SERVE – $15.50. Fever-Tree Mediterranean Tonic, cherry tomato, rosemary, olives or basil garnish.

Clean and dry with cucumber and rose. PERFECT SERVE – $15.50. Fever-Tree Mediterranean Tonic, sliced cucumber and pink rose bud garnish.

Complex, floral and beautifully herbaceous. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, mint leaves, bruised juniper berries and lemon peel garnish.

Citrus and spice with shiso leaf and chrysanthemum. PERFECT SERVE – $15.50. Fever-Tree Elderflower Tonic, dehydrated lime and edible flowers garnish.

Fresh, vibrant and complex with citrus. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, grapefruit, orange zest and juniper berries garnish.

Bright citrus with hints of coriander and cardamom. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, orange wedge, lime twist and cinnamon stick garnish.

Infused with Italian juniper and Sicilian lemons. PERFECT SERVE – $15.00. Fever-Tree Tonic, twists of lemon and rosemary garnish.

Creamy with warm notes of waxy pine, citrus and cardamom. PERFECT SERVE – $15.50. Fever-Tree Aromatic Tonic, orange wedge and clove garnish.

Classic citrus and juniper with subtle floral and spice. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, lime wedge garnish.

Full-bodied grapefruit and citrus with floral notes. PERFECT SERVE – $15.00. Fever-Tree Indian Tonic, twist of grapefruit garnish.

Juicy berries, peppery juniper and earthy herbs. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, red grapes and lemon wedge garnish.

Ripe plum, cherry and marzipan. PERFECT SERVE – $16.00. Served on ice with frozen cherries and orange wheel, or with Prosecco over ice for $13.50.

Juicy tropical fruits with black-forest berry finish. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, apple slices, mint sprig and blueberries.

Tart crisp rhubarb with warming ginger notes. PERFECT SERVE – $15.50. Fever-Tree Indian Tonic, dehydrated apple, mint sprig and orange twist.

A smooth, crisp tasting all-natural tonic water. 6.8 oz.

An aromatic blend of quinine and angostura bark, gentle spices and fresh citrus. 6.8 oz.

The sweetness of elderflower perfectly balanced with the soft bitterness of natural quinine. 6.8 oz.

Citrus and fruit notes balanced by the bitterness of natural quinine. 6.8 oz.

Soft bitterness of pure natural quinine with herbs and citrus. 6.8 oz.

Slightly less sweet than Fever-Tree Indian Tonic Water. 6.8 oz.

Guided exploration of gin history and styles. Includes a flight of six gins and a 10% discount on a bottle purchase.

Cunard 4 Queens Gin ‘Queen Victoria’ Edition, Cunard Tokubetsu Junmai Genshu Sake, Pama Pomegranate Liqueur, Tonic Syrup

Cunard 4 Queens Gin ‘Queen Elizabeth’ Edition, Pickering’s Gin Oak Aged ‘Islay Cask’, Regal Rogue Daring Dry Vermouth

Fifty Pounds Gin, Regal Rogue Lively White Vermouth, Orange Bitters

Cunard 4 Queens Gin ‘Queen Mary 2’ Edition, Ginger Liqueur, Regal Rogue Bold Red Vermouth

Four Pillars Rare Dry Gin, Roots Rakomelo Liqueur, Vanilla Bitters

Pickering’s Gin Oak Aged ‘Islay’, Lillet Blanc, Elderflower Syrup, Freshly Squeezed Lemon Juice, Soda Water

Cunard 4 Queens Gin ‘Queen Elizabeth’ Edition, Pickering’s Sloe Gin, Vanilla Bitters, Handcrafted Tonic Water, Sugar Syrup

Cunard 4 Queens Gin ‘Queen Victoria’ Edition, Italicus Rosolio di Bergamotto Liqueur, Regal Rogue Daring Dry Vermouth, Freshly Squeezed Lime Juice, Sugar Syrup, Handcrafted Tonic Water

Tanqueray No. Ten Gin, Akashi-Tai Ginjo Yuzu Sake, Cointreau Liqueur, Cranberry Juice

Cunard 4 Queens Gin ‘Queen Mary 2’ Edition, Rose Syrup, Freshly Squeezed Lemon Juice, Cunard Cellar Reserve Prosecco

Cunard 4 Queens Gin ‘Queen Victoria’ Edition, Pickering’s Sloe Gin, Freshly Squeezed Lemon Juice, Sugar Syrup, Miraculous Foamer, Chocolate Bitters

Pickering’s Navy Strength Gin, Amaretto Syrup, Chocolate Bitters, Espresso

Scapegrace Premium Gin, Elderflower Syrup, Freshly Squeezed Lemon Juice, Apple Juice, Miraculous Foamer

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Nunquam Bitter, Cunard Dry Vermouth

Cunard 4 Queens Gin ‘Queen Elizabeth’ Edition, Pickering’s Gin Oak Aged ‘Islay’, Williams & Humbert Pedro Ximénez 12 Year Old, Chocolate Bitters

Cunard 4 Queens Gin ‘Queen Mary 2’ Edition, Limoncello Liqueur, Handcrafted Lavender Syrup, Soda Water

Mason’s Dry Yorkshire Gin, Regal Rogue Bold Red Vermouth infused with Lavender, Maraschino Liqueur

Everleaf Forest, Grapefruit Soda

Everleaf Mountain, Fresh Raspberries, Freshly Squeezed Lemon Juice, Sugar Syrup, Miraculous Foamer

Everleaf Marine, Agave Syrup, Freshly Squeezed Lime Juice

Everleaf Mountain, Grenadine, Freshly Squeezed Lime Juice, Fentimans Ginger Beer

Seedlip Garden 108, Elderflower Syrup, Freshly Squeezed Lime Juice, Handcrafted Tonic Water

Luxury handcrafted cuvée with depth, finesse and complexity, remarkable length with honeyed and nutty flavours.

Made exclusively with reserve wines selected for freshness, elegance and complexity, offering purity and perfect maturity.

Fresh and elegant with delicate hints of white peach and Mirabelle plum.

Signature Champagne, delicate yet complex with crisp citrus fruit, white flowers and a long finish.

Rounded and delicate with honeyed notes from a high proportion of Chardonnay and balanced dosage.

Iconic Rosé Champagne with expressive bouquet, extraordinary depth, freshness and red berry flavours.

Made from 100% Chardonnay, crisp and fresh with fuller citrus notes of grapefruit and a long finish.

Airy and delicate with surprising length, high purity of taste and a long non-saturating finish.

Treviso, Italy

Russian River Valley, California

Piedmont, Italy

California

Perfect Pilsner - Pint, 4.6% ABV

Red IPA - Pint, 4.9% ABV

Enjoy a third of a pint of each of the Cunard Craft Collaboration beers.

European Pale Lager - 5% ABV

Lager - 4.6% ABV

English Pale Ale - 4.5% ABV

American IPA - 5.4% ABV

Irish Dry Stout - 4.2% ABV

Non Alcoholic

Gluten Free Lager - 5% ABV

Lager - 5% ABV

Lager - 4.5% ABV

Lager - 5% ABV

Lager - 4.2% ABV

Lager - 4.2% ABV

Lager - 5.2% ABV

Lager - 4.2% ABV

Lager - 4.2% ABV

Boston Lager - 5% ABV

Cider - 5% ABV

American IPA - 6.2% ABV

American Ale - 8.2% ABV

Altbier - 5.1% ABV

Irish Dry Stout - 4.2% ABV

Franz - 5% ABV

Belgian Tripel - 9% ABV

Belgium - 8.5% ABV

Netherlands - 10% ABV

Belgium - 6.2% ABV

Belgium - 6.5% ABV

Belgium - 2.5% ABV

Belgium - 5.5% ABV

Jameson Irish Whiskey, Effen Vodka, Peppermint, Almond Milk

Baileys Irish Cream, Kahlua, Ketel One Vodka, Vanilla Ice Cream

Hendrick's Gin, Green Mango Peach Tea, King's Ginger

5.5 oz glasses allow you to taste the nuances of 3 individual beers

Cloch na Blarna. According to legend, kissing the Blarney stone endows the kisser with the gift of great eloquence. Baileys Irish Cream, Bushmills, Irish Coffee

Follow the journey of a Bourbon Barrel from its first use, to your table. Town Branch Straight Bourbon, Town Branch 7 Years Old Single Malt, Ha'Penny Four Cask Irish Whiskey, Kentucky Bourbon Barrel Ale

Aperol, Campari, Select, Limoncello, Lillet. A sparkling wine based cocktail. A perfect blend of Prosecco, Amaro, soda water and citrus.

Bottega Prosecco Gold, Bottega Negroni

St. George Gin, Fever Tree Tonic, Botanicals. Available with Seedlip Garden 108 Zero Proof Gin

Clarified using dairy products. 818 Reposado, Cointreau, Mango, Lime

Whistle Pig Small Batch Rye, Bourbon Barrel Matured Maple, Orange Bitters

With Illy Classico Blend Espresso. Autunno: D'Usse VSOP, Meletti Amaro. Estate: 818 Reposado, Ancho Reyes, Kahlua. Primavera: Ciroc, Sea Salt, Tia Maria, Parmesan. Inverno: Woodford Chocolate Rye, Cacao

Taste the nuances of each one of the Cafe creations.

A drink for the returning traveler. Ask your bartender for details about this voyage's "Welcome Home" concoction, named with a nod to the phrase with which Cast Members have greeted Disney Vacation Club Members since 1991.

South Eastern Australia (3)

South Eastern Australia (3)

Germany (4)

Italy (2)

Portugal (1)

France (2)

Argentina (6)

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Muyu Jasmine Verte, Everleaf Mountain, Sugar Syrup, Laurent-Perrier La Cuvée Brut Champagne

Cunard 4 Queens Gin ‘Queen Anne’ Edition, Aperol, Akashi-Tai Yuzushu, Fever-Tree Indian Tonic Water

Pusser’s Blue Label Rum, Khoosh Bitter, Regal Rogue Daring Dry Vermouth

Cunard 4 Queens Gin ‘Queen Mary 2’ Edition, Regal Rogue Wild Rosé Vermouth, Handcrafted Lychee Purée Cordial

Auchentoshan 3 Wood Matured, Williams & Humbert Pedro Ximénez 12 Year Old Sherry, Chocolate Bitters

Ocho Reposado Tequila, Freshly Squeezed Lime Juice, Handcrafted Roasted Pineapple Purée and Honey Water, Vanilla Bitters

Trois Rivières Blanc and Spice Drop Rum Blend, Velvet Falernum, Coconut Cream, Handcrafted Mango and Lime Leaf Reduction, Freshly Squeezed Lime Juice

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup

Everleaf Mountain, Fresh Summer Fruit, Lemonade

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit and Lime Juices, Sugar Syrup

Gin 0.0%, Amaro Santoni, Pineapple Juice

Fever-Tree Indian Tonic Water, Dried Rainbow Petals

Fever-Tree Aromatic Tonic Water, Nutmeg, Orange Twist, Sage and Star Anise

Fever-Tree Indian Tonic Water, Cucumber, Strawberry and Juniper Berries

Fever-Tree Mediterranean Tonic Water, Grapefruit Slice, Fresh Thyme and Juniper Berries

Selection available daily. Please speak with our bar team to discover today’s offerings.

Jamaica

St. Lucia

Barbados

England

Bermuda

Jamaica

Cuba

Martinique

Martinique

Martinique

Small

Large

Mixer

Fever-Tree Indian Tonic Water, Dried Rainbow Petals

Fever-Tree Aromatic Tonic Water, Nutmeg, Orange Twist, Sage, Star Anise

Fever-Tree Indian Tonic Water, Cucumber, Strawberry, Juniper Berries

Fever-Tree Mediterranean Tonic Water, Grapefruit Slice, Fresh Thyme, Juniper Berries

Puerto Rico

Barbados

Jamaica, Trinidad, Barbados

Cuba

Haiti

England

Barbados, Africa

Dominican Republic

Guyana

Please speak with our bar team to discover today’s offerings

Please speak with our bar team to discover today’s offerings

Please speak with our bar team to discover today’s offerings

The ultimate indulgence topped with your choice of marshmallows, whipped cream, or chocolate shavings for a truly decadent experience

A chocolate base mixed with your choice of syrup, creating a personalised indulgence

Smooth and creamy chocolate blended with your choice of milk

Speak to our friendly bar team to discover our extensive selection of loose leaf teas, individually wrapped in silky tea bags, for a refreshing and sumptuous flavour

Hennessy VS Cognac, Crème de Cacao, Double Cream

Four Roses Whiskey, Kahlúa, Crème de Cacao, Crème de Menthe, Double Cream

Absolut Vanilla Vodka, Peach Schnapps, Chambord, Peach Purée, Double Cream

Pusser’s Blue Label Rum, Baileys Irish Liqueur, Disaronno, Kahlúa, Double Cream

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup (Non-Alcoholic)

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda (Low-ABV)

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit and Lime Juice, Sugar Syrup (Low-ABV)

Gin 0.0%, Amaro Santoni, Pineapple Juice (Low-ABV)

Everleaf Mountain, Fresh Summer Fruit, Lemonade (Non-Alcoholic)

Ginger, Orange and Cinnamon

Ginger, Lemon and Cayenne Pepper

Turmeric, Pineapple and Black Pepper

Chia Seeds, Strawberries, Blackberries, Raspberries, Banana, Honey (optional)

Milk of your choice, Mango, Banana, Orange, Avocado and Kale

Honey, Oat (or Almond) Milk, Peanut Butter, Avocado, Cocoa Powder, Chia Seeds

Pineapple, Banana, Mango, Medjool Dates, Sea Moss, Coconut Half and Half

Celery, Pear, Coriander and Lime

Orange, Carrot, Lemon and Ginger

Beetroot, Carrot, Apple and Lemon

Watermelon, Pineapple and Grapefruit

Honeydew Melon, Pineapple and Cucumber

Apple, Carrot, Grapefruit, Honeydew, Orange, Pineapple or Watermelon

Mixed Berry, Raspberry Lemonade, Orange Splash

Japan’s ancient fermented superdrink rich in antioxidants and probiotics

Amazake, Raspberries, Spice Rum 0.0%, Falernum Syrup

Botivo Bitter, Club Soda, Orange Essence

Bitter, Club Soda, Orange Essence

Muyu Chinotto Nero, Sparkling Wine 0.0%, Soda Water

Everleaf Marine, Basil Leaves, Fresh Lime Juice, Agave Syrup, Sea Salt

Mountain, Forest or Marine – 1.5oz, 0.0% ABV

0.0% ABV

0.0% ABV

0.0% ABV

Alcohol-free gin alternative

Cunard 4 Queens Gin, Aperol, Akashi-Tai Yuzushu, Indian Tonic

Cunard Gin, Everleaf Mountain, Lemon Juice, Sugar Syrup

Tanqueray, Yellow Chartreuse, Honey Syrup, Lemon Juice

A selection of draught beers is available. Please speak with our bar team to discover today’s offerings.

Espresso with Hennessy VS Cognac and Grand Marnier

Espresso with Kahlúa

Espresso with Grand Marnier

Espresso with Jameson Irish Whiskey

Hot Chocolate with Frangelico

Hot Chocolate with Grand Marnier and Kahlúa

The ultimate indulgence topped with your choice of marshmallows, whipped cream, or chocolate shavings for a truly decadent experience

A chocolate base mixed with your choice of syrup, creating a personalised indulgence

Smooth and creamy chocolate blended with your choice of milk

Speak to our friendly bar team to discover our extensive selection of loose leaf teas, individually wrapped in silky tea bags, for a refreshing and sumptuous flavour

Hennessy VS Cognac, Crème de Cacao, Double Cream

Four Roses Whiskey, Kahlúa, Crème de Cacao, Crème de Menthe, Double Cream

Absolut Vanilla Vodka, Peach Schnapps, Chambord, Peach Purée, Double Cream

Pusser’s Blue Label Rum, Baileys Irish Liqueur, Disaronno, Kahlúa, Double Cream

Agave Spirit 0.0%, Muyu Jasmine Liqueur, Freshly Squeezed Grapefruit & Lime Juice, Sugar Syrup. Low – ABV

Gin 0.0%, Amaro Santoni, Pineapple Juice. Low – ABV

Everleaf Mountain, Fresh Summer Fruit, Lemonade. Non-Alcoholic

Everleaf Marine, Freshly Squeezed Lemon Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Everleaf Forest, Fresh Mint Leaves, Freshly Squeezed Lime Juice, Club Soda, Sugar Syrup. Non-Alcoholic

Regal Rogue Daring Dry Vermouth, Muyu Chinotto Liqueur, Freshly Squeezed Lemon Juice, Sugar Syrup, Club Soda. Low – ABV

Fever-Tree Indian Tonic Water, Dried Rainbow Petals

Fever-Tree Aromatic Tonic Water, Nutmeg, Orange Twist, Sage, Star Anise

Fever-Tree Indian Tonic Water, Cucumber, Strawberry, Juniper Berries

Fever-Tree Mediterranean Tonic Water, Grapefruit Slice, Fresh Thyme, Juniper Berries

Discover the fascinating story of gin, from its origins to its diverse styles. Learn how to craft the perfect serve and impress friends and family. Participants will enjoy a flight of six gin styles and receive a 10% discount on their next bottle purchase.

Cunard 4 Queens Gin Queen Victoria Edition, Pickering's Sloe Gin, Campari, Sweet Vermouth

Mount Gay XO Rum, Bacardi Carta Blanca Rum, Velvet Falernum Liqueur, Pama Pomegranate Liqueur, Triple Sec Syrup, Angostura Bitters, Freshly Squeezed Lime Juice, Passion Fruit Juice

Cunard Tokubetsu Junmai Genshu Sake, St-Germain Elderflower Liqueur, Freshly Squeezed Lemon Juice, Jasmine Pearl Green Tea and Sugar Syrup

Hendrick’s Gin, St-Germain Elderflower Liqueur, Freshly Squeezed Lime Juice, Fresh Mint Leaves and Cucumber, Club Soda

Akashi-Tai Shiraume Ginjo Plum Sake, Pusser’s Blue Label Rum, Freshly Squeezed Lime Juice

Grey Goose Vodka, Ginger Liqueur, Angostura Bitters, Freshly Squeezed Lime Juice, Fentimans Ginger Beer

Cunard Cellar Reserve Prosecco, Ketel One Vodka, Blackberry Brandy

Cunard Cellar Reserve Prosecco, Regal Rogue Lively White Vermouth, Handcrafted Grapefruit Shrub, Cardamom Bitters

Champagne Laurent-Perrier La Cuvée, Regal Rogue Wild Rosé Vermouth, Pickering’s Sloe Gin

Champagne Laurent-Perrier La Cuvée, Tanqueray Gin, Ginger Liqueur, Freshly Squeezed Lime Juice

Please speak with our bar team to discover today’s offerings

Please speak with our bar team to discover today’s offerings

Please speak with our bar team to discover today’s offerings