Rudi’s Seagrill Menu – Mardi Gras

Embark on a sensory voyage as you cruise through the vast ocean, enveloped by its enchanting allure. The refreshing sea breeze caresses your skin, while the rhythmic melody of waves serenades your senses. To truly immerse yourself in this maritime journey, elevate your dining experience with a captivating evening of exquisite seafood flavors at Rudi’s Seagrill, available on select Carnival ships.

Rudi’s Seagrill is a remarkable dining establishment curated by the esteemed master chef and cookbook author, Rudi Sodamin. With an extensive background in delighting vacationers’ palates, Rudi shares Carnival’s unwavering dedication to bringing happiness through culinary craftsmanship. This exceptional restaurant celebrates the ocean’s bountiful offerings, allowing you to savor its essence in every delectable dish.

Prepare to indulge in a symphony of flavors as you sample the culinary delights of Rudi’s Seagrill. From the velvety seafood bisque to the luscious crab-stuffed lobster tail imperial, each dish is presented with an elegant touch that pays homage to the ocean’s splendor and the remarkable tastes it bestows. Let the full ocean experience embrace you as you revel in the tantalizing flavors that await at Rudi’s Seagrill.

Rudi’s Seagrill is available on the following Carnival ships:

Which Carnival ships have Rudi’s Seagrill?

Carnival Celebration
Mardi Gras

Check out the menu for Rudi’s Seagrill from my 8-day Eastern Caribbean Cruise on Mardi Gras in May 2023. I also have it available as a PDF which you can download by clicking here.